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eating成品

发布时间:2014-03-08 09:03:38  

by Yin Gelin,Huang Xu,Lei Bowen

Different countries
in the world

Eating
America Europe
China Arab India

2014-3-7

America
What is "American food"? At first you might think the answer is as easy as pie.To many people,American food means hamburgers,hot dogs ,fried chicken and pizza.If you have a"sweet tooth",you might even think of apple pie or chocolate chip cookies.It's true that Americans do eat those things.But are those the only kind of vittles you can find in America? Except for Thanksgiving turkey,it's hard to find a typically "American"food. The United States is a land of immigrants.So Americans eat food from many different countries.When people move to America, they bring their cooking styles with them.That's why you can find almost every kind lf ethnic flood in America .In some cases,Americans love Italian pizza,Mexican tacos and Chinese egg rolls.,But the American version doesn't taste quite like the original!

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As with any large country ,the US has several distinct regions.Each region boasts its own special style of food.Visit the South and enjoy country-style cooking.Journey through Louisiana for some spicy Cajun cuisine. Take a trip to New England and sample savory seafood dishes.Travel though the Midwest,"the breadbasket of the nation,"for delicious baked goods.Cruise over to the Southwest and try some tasty TexMex treats.Finish your food tour in the Pacific Northwest with some gourmet coffee. ? Americans living at a fast pace often just "grab a quick bite".Fast food restaurants offer people on the run everything from fried chicken to fried rice.Microwave dinners ands instant foods make cooking at home a snap. Of course,one of the most common quick American meals is a sandwich. If it can fit between two slices of bread,Americans probably make a sandwich out of it.Peanut butter and jelly is an all-time American favorite.

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pizza披萨(意大利薄饼)
? Pizza is the most famous Italian

dish all over the world. Its name comes from Piza,an old Italian city.It is famous for the Leaning Tower of Piza.In pizza,there are lots of things,such as mutton,butter and pepper.It is delicious.

? In general,pizza is a mixture of lots of nourishing and tasty things.So it is a popular food all over the world.

steak牛排
? Very rare steak:feels soft and squishy ? rare(一分熟):soft to the touch ? medium rare(三分熟):yields gently to the touch medium (五分熟):yields only slightly to the touch, beginning to firm up ? medium well(七分熟):firm to the touch well done(全熟):hard to the touch

wine酒
? Grape is the main element of this drink ? The long the wine has been stocked, the more expensive it would be ? PETRUS(法国) is the king of wine,it is more than 10,000 RMB

Salad 色拉
? Be made up of different kinds of food
? Such as meat、fish、

fruit、vegetables ? It is good for health ? Many girls like eating it because it can keep fit

Cheese 奶酪
? ? ? ? ? ? ? ? Has much nutrition High calorie Different kinds of cheese : cream cheese (奶油奶酪 ) Brie Cheese (比然奶酪) mozzarella cheese(莫索里拉奶酪) Cheddar cheese (车达奶酪) Parmesan Cheese(帕尔玛奶酪) ...

ice-cream sundae 冰淇淋圣代
? Very sweet and looks beautiful
? Have many different tastes ? Combine with ice and cream ? Many people eat it in Summer

chocolate pudding巧克力布丁
? Consist of flour、milk、egg、fruit and so on ? Not only looks nice,but also has good sense of feeling
? Have many tastes:mango、egg、milk、 chocolate and so on

Do you know the names of the tableware as follows? And what's their functions ?

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The Chinese eat many foods that are unfamiliar to North Americans. Shark fins, seaweed, frogs, snakes, and even dog and cat meat are eaten. However, the Chinese follow the spiritual teaching of balance signified by yin ("cool") and yang ("hot"). This philosophy encourages the Chinese to find a balance in their lives, including in the foods they eat. While preparing meals, the Chinese may strive to balance the color, texture, or types of food they choose to eat. Rice is China's staple food. The Chinese word for rice is "fan" which also means "meal." Rice may be served with any meal, and is eaten several times a day. Scallions, bean sprouts, cabbage, and gingerroot are other traditional foods. Soybean curd, called tofu, is an important source of protein for the Chinese. Although the Chinese generally do not eat a lot of meat, pork and chicken are the most commonly eaten meats. Vegetables play a central role in Chinese cooking, too.

There are four main regional types of Chinese cooking. The cooking of Canton province in the south is called Cantonese cooking. It features rice and lightly seasoned stir-fried dishes. Because many Chinese immigrants to America came from this region, it is the type of Chinese cooking that is most widely known in the United States. Typical Cantonese dishes are wonton soup, egg rolls, and sweet and sour pork. The Mandarin cuisine of Mandarin province in northern China features dishes made with wheat flour, such as noodles, dumplings, and thin pancakes. The best known dish from this region is Peking duck, a dish made up of roast duck and strips of crispy duck skin wrapped in thin pancakes. (Peking was the name

of Beijing, the capital of China, until after the Cultural Revolution of the late 1960s.This traditional recipe is still known in the United States as "Peki

ng duck.") Shanghai cooking, from China's east coast, emphasizes seafood and strong-flavored sauces.The cuisine of the Szechuan province in inland China is known for its hot and spicy dishes made with hot peppers, garlic, onions, and leeks. This type of cooking became popular in the United States in the 1990s. Tea, the beverage offered at most meals, is China's national beverage. The most popular types of tea— green, black, and oolong—are commonly drunk plain, without milk or sugar added. Teacups have no handles or saucers.

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TEXT EXAMPLE

Like any Indian food, experiment with different amount of spices, milk and ingredient to get a personalized Chai. It can be very refreshing drink if made the way you like. India is famous for its food but hardly many people know that it has array of Indian drinks that are both unique and refreshing.

Samosas are perhaps the most popular vegetarian (usually) Indian appetizer, street food, tiffin (light lunch) in not only India but throughout whole Indian subcontinent and its diaspora throughout the world. Quintessentially, it is similar to pastry such as fried empanada (popular in rural area) with spicy boiled potato stuffing inside crispy flour dough served with spicy chutney.

After dinner, you can chew this~ It tastes like cumin(孜 然)

Half of Indians like eating vegetable foods.

Buddhists, hindus(印度 教徒) and jains(耆那教 徒) are all vegetarians. And Moslems don’t eat pork. Many hindus don’t eat beef, either.

The price of cabbage is nearly the same as chicken.

Indians can eat their supper as late as 11 o’clock p.m.


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